welcome to Your
Quinoa has never tasted so sweet! A bowl packed with summer vegetables, mung beans and topped with fresh herbs, this could become one of your new favorite summer dishes.
1/2 cup quinoa, cooked
1/2 cup water or vegetable stock
1/2 cup zucchini, diced
1/2 cup tomato, diced
1/2 cup mung beans, cooked
1/2 cup red capsicum, diced
1/2 cup yellow capsicum, diced
3 tbsp balsamic vinegar
2 tbsp olive oil
1 tbsp spicy mustard
2 tbsp fresh dill, chopped
1 tsp freshly minced garlic
Himalayan or sea salt and pepper to taste
Combine quinoa*, zucchini, tomatoes, mung beans, and peppers into a bowl.
In a small jar or bowl, whisk olive oil, mustard, dill, garlic, salt and pepper.
Mix thoroughly and pour over the grain bowl.
Apne bhojan ka anand le - Enjoy!
*Organic ingredients are fresher and better for your health as they contain less pesticides. ORGANIC INDIA Quinoa can be purchased online, or in stores.
Source Credits: This recipe was created by ORGANIC INDIA for the REVIVE Cleanse Program.
Subscribe to our mailing list to join our beautiful community and receive updates on how you can easily REVIVE to live a life of True Wellness